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Casual
American Express
Visa/MasterCard
Not Accepted
Terrace/Patio Dining
Seasonal Menus
Vegetarian Options
Take Out Meals
Handicap Accessible
Non-Smoking in Restaurant
Full Service Catering
Private Parties
HOURS
Sun-Wed · 4:00 pm-Midnight
Thurs-Sat · 4:00 pm-2:00 am
Happy HourHappy Hour 4pm - 6:30pm daily
Tempe
Canteen Modern Tequila Bar
Hours:
Hours: 11am - 2am daily
Meals:
Lunch
Dinner
Cuisine:
Mexican
640 S Mill Ave
Tempe, AZ
85281
United States
See map: Google Maps
480-773-7135
The highly anticipated Canteen Modern Tequila Bar is a hip, modern approach to the Mexican Tequila bar
and offers 110-120 different 100% agave tequila. Our chef, a native of Mexico but French
has brought a new twist on Mexican food to Canteen. Our cocktail menu features unique cocktails such
as a Mango Serrano Margarita and traditional Mexican favorites such as the Paloma, all made with fresh
squeezed juices and muddled fruit. Canteen is a great place to grab a quick bite, entertain friends for
dinner, host a party in our semi-private dining area or socialize later in the evening.
One of the
“Top 25 New Restaurants
in Phoenix”
Best Happy Hour in Phoenix
Phoenix Magazine
Best Tequila Selection
Phoenix New Times
Best Margarita
East Valley Tribune
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Print
Pork Shank
Yields: 2 servings
2 medium Pork shanks
1 Carrot
3 cloves Garlic
1 Red onion
2 cups Veal stock or pork stock
Annato paste (achiote)
1 cup Sour orange juice
4 Corn tortillas
2 oz. Cotija cheese
2 sprigs Thyme
Salt and pepper
1 Lime
4 Habanero peppers, 2 for braising and 2 for salsa
Mango
Banana leaves
Pork Shank
• Season with enough salt and pepper both pork shank and grill them off over a charcoal grill.
• When the pork shanks have enough coloration pull aside and cool, in order to rub them evenly with the annato paste.
• Cut carrots(peeled) onions in medium dice and smash a few cloves of garlic and add to a deep pot large enough to fit shanks and enough to cover with stock and about a cup of sour oj. Add thyme and peppers. Cover with banana leaves and tin foil and braise in a preheated oven at 275°F for 6hrs until meat is fork tender.
Mango Salsa:
• Caramelize red onions, garlic and add some fresh mangos. When the mango pulp has reduced add fresh habanero peppers salt and pepper.
• Allow to cool and puree in blender untill smooth, garnish with cilantro and fresh mangos.
Garnish
• Cut red onions, lime wedges and crumble cotija cheese, heat up corn tortillas and enjoy pork shanks in tacos with mango salsa, red onions and cotija cheese.
Menu
CANTEEN MEXICAN TAVERN MENU
CANTEEN STREET TACOS [Three to an Order. Choose Flour or Corn Tortillas]
CHICKEN ‘ Mesquite Grilled Marinated Chicken with Tomato, Salsa Verde, Cilantro/Onion/Cabbage [6]
PORK ‘ Slow Roasted Yucatan-Style Pork with Pineapple, Onions, Cilantro, and Avocado Crema [6]
FRIED FISH ‘ Battered Mahi Mahi with Spicy Slaw, Aioli, Pickled Peppers, Cilantro/Onion/Cabbage [7.5]
GRILLED FISH ‘ Mesquite Grilled Mahi Mahi with Pico de Gallo, Spiked Aioli, Cilantro/Onion/Cabbage [7.5]
CARNE ASADA ‘ Grilled Steak, Caribbean Pepper Salsa, Avocado Crema, Cilantro/Onion/Cabbage [7.5]
BRAISED BRISKET ‘ Cascabel Salsa, Avocado Crema, Pickled Red Onions, Cilantro/Onion/Cabbage [7.5]
MUSHROOM ‘ Mesquite Grilled Portobello, Caribbean Pepper Salsa, Smoked Blue Cheese & Lettuce [6]
SMALL BITES
BABY BACK RIBS ‘ Mesquite Grilled with Pineapple Achiote Glaze [Four Per Order] [8]
STEAK SKEWERS ‘ Three Mesquite Grilled Beef Skewers with Chimichurri Dipping Sauce [6]
CHICKEN SKEWERS ‘ Three Mesquite Grilled Chicken Skewers with Dijon Honey Dipping Sauce [6]
CHICKEN WINGS ‘ Your Choice of Tamarind Glaze or Traditional Buffalo Sauce & Blue Cheese [7]
STEAK TOSTADAS ‘ Mesquite Grilled Steak, Lettuce, Avocado, Amarillo Sauce, Caribbean Peppers [6]
BEER BATTERED ONION RINGS ‘ Served with Chile And Lime Spiked Aioli [4]
MEALS [Sandwiches Come with Choice of Fries or Onion Rings]
CHOPPED CHICKEN SALAD ‘ Romaine, Egg, Radish, Tomato, Roast Corn, Apple, Lime Vinaigrette [10]
CHILLED STEAK SALAD ‘ Romaine, Cherry Tomato, Red Onion, Avocado, Chipotle Vinaigrette [10]
MEXICO CITY STYLE QUESADILLA ‘ Grilled Chicken, Oaxaca Cheese, Corn, Radish and Avocado [9]
MEXICAN CHEESESTEAK ‘ Mesquite Grilled Steak, Sautéed Onions, Jalapenos, Melted Oaxaca Cheese [10]
ROASTED PORK SANDWICH ‘ Adobo Pork, Cascabel Salsa, Spicy Pineapple Slaw, Caribbean Peppers [10]
ANGUS BURGER ‘ Mesquite Grilled with Sautéed Mushrooms, Roasted Bell Peppers & Oaxaca Cheese [10]
CHILI CHICKEN ENCHILADA ‘ Stuffed Enchilada with Oaxaca Chili Cheese Sauce, Lettuce, Mexican Crema [12]
POLLO CON PAPAS ‘ Herb Crusted Rotisserie Chicken, Avocado-Tomatillo Salsa and Canteen Fries [14]
MESQUITE GRILLED HARRIS RANCH NY STEAK ‘ With Mojo Sauce, Fingerling Potatoes & Roasted Toms [22]
CHIPS, SALSA, & HOUSEMADE GUACAMOLE
CHIPS AND SALSA [Chipotle Tomato, Salsa Verde [Tomatillo] or House Made Pico de Gallo] [3]
Try all Three Salsas with refillable chips! [6]
HOUSE MADE FRESH GUACAMOLE [6]
ASK YOUR SERVER ABOUT DESSERTS!
GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE
Steaks and Hamburgers are cooked to temp. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may
increase the chance of food born illness especially when you have a medical condition.
Menu prices subject to change
CANTEEN MEXICAN TAVERN MENU
CANTEEN STREET TACOS [Three to an Order. Choose Flour or Corn Tortillas]
CHICKEN ‘ Mesquite Grilled Marinated Chicken with Tomato, Salsa Verde, Cilantro/Onion/Cabbage [6]
PORK ‘ Slow Roasted Yucatan-Style Pork with Pineapple, Onions, Cilantro, and Avocado Crema [6]
FRIED FISH ‘ Battered Mahi Mahi with Spicy Slaw, Aioli, Pickled Peppers, Cilantro/Onion/Cabbage [7.5]
GRILLED FISH ‘ Mesquite Grilled Mahi Mahi with Pico de Gallo, Spiked Aioli, Cilantro/Onion/Cabbage [7.5]
CARNE ASADA ‘ Grilled Steak, Caribbean Pepper Salsa, Avocado Crema, Cilantro/Onion/Cabbage [7.5]
BRAISED BRISKET ‘ Cascabel Salsa, Avocado Crema, Pickled Red Onions, Cilantro/Onion/Cabbage [7.5]
MUSHROOM ‘ Mesquite Grilled Portobello, Caribbean Pepper Salsa, Smoked Blue Cheese & Lettuce [6]
SMALL BITES
BABY BACK RIBS ‘ Mesquite Grilled with Pineapple Achiote Glaze [Four Per Order] [8]
STEAK SKEWERS ‘ Three Mesquite Grilled Beef Skewers with Chimichurri Dipping Sauce [6]
CHICKEN SKEWERS ‘ Three Mesquite Grilled Chicken Skewers with Dijon Honey Dipping Sauce [6]
CHICKEN WINGS ‘ Your Choice of Tamarind Glaze or Traditional Buffalo Sauce & Blue Cheese [7]
STEAK TOSTADAS ‘ Mesquite Grilled Steak, Lettuce, Avocado, Amarillo Sauce, Caribbean Peppers [6]
BEER BATTERED ONION RINGS ‘ Served with Chile And Lime Spiked Aioli [4]
MEALS [Sandwiches Come with Choice of Fries or Onion Rings]
CHOPPED CHICKEN SALAD ‘ Romaine, Egg, Radish, Tomato, Roast Corn, Apple, Lime Vinaigrette [10]
CHILLED STEAK SALAD ‘ Romaine, Cherry Tomato, Red Onion, Avocado, Chipotle Vinaigrette [10]
MEXICO CITY STYLE QUESADILLA ‘ Grilled Chicken, Oaxaca Cheese, Corn, Radish and Avocado [9]
MEXICAN CHEESESTEAK ‘ Mesquite Grilled Steak, Sautéed Onions, Jalapenos, Melted Oaxaca Cheese [10]
ROASTED PORK SANDWICH ‘ Adobo Pork, Cascabel Salsa, Spicy Pineapple Slaw, Caribbean Peppers [10]
ANGUS BURGER ‘ Mesquite Grilled with Sautéed Mushrooms, Roasted Bell Peppers & Oaxaca Cheese [10]
CHILI CHICKEN ENCHILADA ‘ Stuffed Enchilada with Oaxaca Chili Cheese Sauce, Lettuce, Mexican Crema [12]
POLLO CON PAPAS ‘ Herb Crusted Rotisserie Chicken, Avocado-Tomatillo Salsa and Canteen Fries [14]
MESQUITE GRILLED HARRIS RANCH NY STEAK ‘ With Mojo Sauce, Fingerling Potatoes & Roasted Toms [22]
CHIPS, SALSA, & HOUSEMADE GUACAMOLE
CHIPS AND SALSA [Chipotle Tomato, Salsa Verde [Tomatillo] or House Made Pico de Gallo] [3]
Try all Three Salsas with refillable chips! [6]
HOUSE MADE FRESH GUACAMOLE [6]
ASK YOUR SERVER ABOUT DESSERTS!
GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE
Steaks and Hamburgers are cooked to temp. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may
increase the chance of food born illness especially when you have a medical condition.
Menu prices subject to change
Canteen Happy Hour
$2 Coors Light Drafts
$1 Chips & Housemade Salsa
$2.50 All Bottled Domestic Beer
Beer Battered Onion Rings
$3 All Bottled Import Beer
Well Drinks
Shredded Beef Flautas
Canteen French Fries
$3.50 Import and Craft Drafts
Pineapple-Infused Tequila Shots
Chips & Housemade Salsa Flight (3)
Steak Tostadas
Housemade Fresh Guacamole
$4 House Margarita
All Wine
Chicken Skewers
Steak Skewers
Canteen Wings
$2.50
SPECIAL LOW PRICE EVERY DAY 11AM TILL 10PM
$6.00 TACOS (3 per order)
Mesquite Grilled Chicken Tacos
Mesquite Grilled Marinated Chicken with Tomato,
Onion, Cilantro, Salsa Verde & Cabbage
Slow Roasted Pork Tacos
Slow Roasted Yucatan-Style Pork with Avocado Crema,
Mesquite Grilled Pineapple, Onions and Cilantro
Mesquite Grilled Mushroom Tacos
Mesquite Grilled Portobello, Caribbean Pepper Salsa,
Smoked Blue Cheese & Lettuce
CANTEEN
TACOS
$7.50 TACOS (3 per order)
Grilled Fish Tacos
Mesquite Grilled Mahi Mahi with Pico de Gallo, Spiked Aioli, Cilantro, Cabbage
Fried Fish Tacos
Battered Mahi Mahi with Spicy Slaw, Aioli, Pickled Fresno Peppers, Cilantro, Cabbage
Mesquite Grilled Steak Tacos
Mesquite Grilled Steak, Caribbean Pepper Salsa,
Avocado, Cilantro & Lettuce
Casa Margarita ‘ 100% Blue Agave Blanco Tequila & Fresh Squeezed Lime [6.5]
Paloma ‘ 100% Blue Agave Blanco, Organic Grapefruit Soda, Fresh Lime, Grapefruit Zest [6.5]
Sonoran ‘ 100% Blue Agave Blanco, Orange and Desert Prickly Pear [6.5]
Hibiscus ‘ Casa Margarita with Organic Hibiscus Liqueur Float [7.5]
House Shot – 100% Blue Agave Blanco Tequila Infused with Fresh Pineapple [5]
ALL TEQUILAS ARE 100% PURE BLUE AGAVE
BLANCO REPOSADO ANEJO
1921 [9] 1921 [10] 1921 Reserva [12]
3 Amigos [7] 3 Amigos [7] 3 Amigos [8]
Cabo Wabo [8] Cabo Wabo [9] Antiguo [10]
Cazadores [7] Cazadores [7] Cabo Wabo [11]
Clase Azul [18] Clase Azul [18] Cazadores [8]
Corralejo [8] Corralejo [9] Corralejo [11]
Corrido [9] Corrido [10] Corrido [12]
Corzo [11] Corzo [11] Corzo [15]
Cruz [11] Cruz [13] Don Julio [13]
Don Julio [9] Don Diego Santa [10] Don Julio 1942 [25]
El Tesoro [11] Don Julio [12] Milagro S.B.R. [21]
Espolon [7] El Tesoro [12] Patron [13]
Herradura [10] Espolon [7] Patron Burdeos [60]
Luna Malvada [8] Luna Malvada [10] Peligroso [16]
Milagro S.B.R. [15] Milagro S.B.R. [17] Sauza Tres Gen [12]
Patron Gran Plat [30] Patron [12] Siete Leguas [12]
Patron [9] Roger Clyne M.S. [16] Tequila Ocho [19]
Siete Leguas [10] Siete Leguas [11]
Tequila Ocho [15} Tequila Ocho [17]
EXTRA ANEJO
Corrido [16]
Cuervo Reserva de la Fam [28]
El Tesoro Paradiso [22]
Maestro Dobel [10]
Clase Azul Ultra [150]
SOTOL
Hacienda de Chihuahua
Reposado [8]
MEZCAL
Del Maguey Crema [9]
Del Maguey Vida [8]
DOLCE
1921 Crema [7]
Gran Cent Rosangel [8]
Asombroso La Rosa [11]
La Pinta Pomegranate [8]
Patron XO Café [9]
DRAFT BEERS
Blue Moon Wheat [5.5]
Coors Light [3.5]
Fat Tire Amber [5.5]
Four Peaks Hop Knot [5.5]
Four Peaks Kiltlifter [5.5]
Pacifico [5.5]
Sierra Nevada [5.5]
Stella Artois [6]
BOTTLED BEERS
Bud Light [3.5]
Budweiser [3.5]
Coors Light [3.5]
Corona [4.5]
Dos XX Amber [4.5]
Dos XX Lager [4.5]
Heineken [4.5]
Michelob Ultra [3.5]
Miller Lite [3.5]
Negra Modelo [4.5]
St. Pauli Girl NA [4]
RED WINE
Stephen Vincent Merlot ’09 [8]
Arenal Cabernet ’08 [8.5]
Peirano Petite Sirah ’09 [8.5]
WHITE WINE
Rutherford Chardonnay ’09 [9]
The Crossing Sauv Blanc ’10 [9.5]
Caposaldo Pinot Grigio ’09 [7.5]
Menu prices subject to change
Nightly Specials:
Monday- Reverse Happy Hour 10pm-2am
Tuesday- 10pm-2am
$2 Coors Light Drafts
$3 Pacifico Drafts
$4 Vadka Monsters
Wednesday- Ladies Night
Happy Hour pricing for Ladies
Thursday- Skyy Vodka drinks $3
Sunday- W6 & Industry Night
10pm-2am
Happy Hour Pricing with
proof of Residency or Industry
© All rights reserved. Cuisine of Arizona 2011